Burundi coffee taste



Munyinya may be a natural Burundi coffee produced on Capitol Hill of an equivalent name and dried at the Bukeye car wash, owned by the Long Miles Coffee Project. We've already told you about the story of the Carlson family, behind the project. For the reminder, Ben, Christy and their three children are American and arrived in Burundi in January 2013 with the will to offer reality to their dream: to accompany coffee producers hooked in to their profession so as to spotlight within the eyes of the planet all the richness and complexity of Burundian coffees, still insufficient known. They then founded the Long Miles Coffee Project. within the spring of 2013, a primary washing station was created in Bukeye and a second in 2014 on Gitwe hill, within the Kayanza region. But if the story might be written, it's first because of their favorite for Munyinya Hill.

Munyinya - Burundi Coffee

Indeed, it's by discovering there superb micro-lots that the Carlson realize the complete potential of Burundian coffees. Munyinya is found on the sting of Bukeye commune. The coffee trees bloom on its steep slopes offering a wide ranging view of the valleys below. However, despite the sweetness of the landscapes, the Long Miles project almost didn't see the sunshine of day because the primary years, the standard of the cherries still left to be desired. But when a hill has the maximum amount potential as Munyinya, it seems unthinkable to offer up. The Carlson have decided to deploy even more effort day after day, including counting on a program of support and education of producers: Lydie, David and Innocent, especially , the program's "scouts" taught farmers the way to pick cherries, shade trees, mulches and therefore the size of their farms. The result ? Five times the assembly of cherries, to not mention the increased quality of the crops year after year!

Munyinya - Burundi Coffee



The big challenge now's delivering cherries to the Bukeye car wash. The Munyinya hill is sort of faraway from the resort and therefore the trails that cause it are hard to reach: indeed to bring their cherries to the station, producers need to travel between 5 and 13km on winding roads, impassable during the season . the development of a replacement washing station, closer to the Munyinya farmers, would be the perfect solution and therefore the Long Miles Coffee Project teams hope to finish this project within the near future.

Munyinya - Burundi Coffee



Munyinya therefore takes its name, like most Burundian cafes, from Capitol Hill on which it's grown. This natural red bourbon is produced by 385 producers whose farms are between 1700 and 2100m above water level . On the nose, the 2018/2019 harvest will provide you with notes of red fruit jam and grape candy. On the palate, an upscale but very clean coffee with notes of exotic fruits, papaya and ripe mango.

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